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Added sugar: How to stop craving

  • Writer: Dietitian.Lauren Hmede
    Dietitian.Lauren Hmede
  • May 16, 2019
  • 3 min read

36 Different Names for Sugar in Your Food:


How to Recognize Sugar on Food Labels

In order to lose weight it is not enough just to eat less than you burn. There are more important think you need to follow for reaching a successful result.


One important step is to stop eating sugar, this sounds easy but in fact this is not simple as you think. Sugar is founded in many products and labelled under 36 different names that dont indicate the word "sugar"!! Moreover, sugar can be present in non-sweet product which makes the process difficult.


So today, we will learn what are added sugar and how can you track them on food label.


What Are Added Sugars?

Sugars are type of carbohydrates defined as simple carbs. Sugar can found naturally in some fruits: fructose and in milk: the lactose sugar.


Many manufactures add extra sugar to processed food to enhance flavor or for thickening purposes.


For example, sugar can enhance the flavor of peanut butter, savory dressings or spaghetti sauce.


Added sugar can be also any sugar you may add to your food like simple sugar in coffee or a cup of tea or even the syrup to pancakes.


Why Added Sugars Matter

According to the USDA recommendations, intake of added sugar should not exceed 10% of total calories and unfortunately, we may consume much more than we need.


Excess sugar consumption has been linked to obesity and cardiovascular disease. Added sugar are high glycemic index food which cause rapid spike in blood sugar.


Other people who are following a low carbs diet especially diabetic patient need carbs counting when they need to know where they can find sugar in food and how much is the amount present.


By reading the label, you'll see whether sugar was added to the sauce and can sometimes get an idea of how much.


Sugar on the Food Label

Ingredients on products are listed according to their amount. For example, the first ingredient in bread is usually some type of flour because there is more flour than any other ingredient. Water is usually the first ingredient listed in many beverages.


Finding sugar can be tricky, some products may not listed sugar as first ingredient even it is present in substantial amount.


Another point is, sugar is classified as "healthy" ingredient like honey, rice syrup, or even “organic dehydrated cane juice.” Because the word "sugar" is not part of the name, it doesn't sound like it is sugar.


Sometimes fruit juice concentrate is included in a food which sounds wholesome, but usually, the juices chosen, such as white grape, apple, and pear juices, are among the least nutritious of the juices while they are concentrated in sugar.


Different Names for Sugar

These are some of the possible words for “sugar” which may appear on a label.

Agave nectar

Barley malt syrup

Beet sugar

Brown rice syrup

Brown sugar

Cane crystals (or, even better, "cane juice crystals")

Cane sugar

Coconut sugar or coconut palm sugar

Corn sweetener

Corn syrup or corn syrup solids

Dehydrated cane juice

Dextrin

Dextrose

Evaporated cane juice

Fructose

Fruit juice concentrate

Glucose

High-fructose corn syrup

Honey

Invert sugar

Lactose

Maltodextrin

Malt syrup

Maltose

Maple syrup

Molasses

Palm sugar

Raw sugar

Rice syrup

Saccharose

Sorghum or sorghum syrup

Sucrose

Syrup

Treacle

Turbinado sugar

Xylose


You'll notice that the words “syrup,” “sweetener,” and anything ending in “ose” can usually be assumed to be “sugar.” If the label says “no added sugars,” it should not contain any of the following, although the food may contain naturally-occurring sugars (such as lactose in milk).


Sugar Alcohols


A lot of "sugar free" products contain "sugar alcohol" like maltitol and sorbitol. Any word ending with "ol" indicates sugar alcohol.


Sugar alcohols aren't sugar and they are not alcohol. But they may impact your blood sugar levels, and in fact, some believe that these ingredients can be as bad or worse than sugar.


If you are watching your sugar intake to manage a health condition, get more information about the specific ingredient (and how it might affect your health) before consuming it.


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